BRUNCH

Sundays from 10:30 AM

SIGNATURE BRUNCH BUFFET

Selections vary per week. Offerings and pricing are augmented for holidays and other special occasions.

FRESH BREADS

Muffins, scones, and croissants

SOUP DU JOUR

Chef's soup of the day

CHEESES

Domestic and imported selections, served with grapes, crackers, and sliced baguette

SALAD BAR

Relishes, pasta salads, grain salads, fruit salads

WAFFLES

Served with strawberries, fresh whipped cream, and assorted toppings

CRÈPES

Made to order, served with assorted toppings

TRADITIONAL BREAKFAST

Bacon, sausages, hash browns

EGGS BENEDICT

Smothered in house-made Hollandaise

OMELETTES

Made to order with an assortment of gourmet fillings

GRILLED VEGETABLES

Drizzled with balsamic reduction

SMOKED SALMON

House-smoked and sliced thin

SEAFOOD

Peel and eat shrimp and fresh PEI mussels

ENTRÉES

Stir-fry, chicken, fish, and beef selections

CARVERIES

Roast beef, turkey, ham, leg of lamb, served with complimenting condiments and sauces

CHOCOLATE FOUNTAIN

The Gates' signature dark chocolate fountain, served with sliced fruits, krispie squares and marshmallows for dipping

DESSERTS

Impressive display of cheesecakes, tortes, fruit crisps and crumbles, mini tarts, slices, and assorted dainties

BEVERAGES

Coffee, decaf, teas, apple, orange, cranberry, and tomato juices

Experience The Gates' award-winning dishes paired with world-class hospitality.